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Posts Tagged ‘ricotta pecora e mucca’

  1. The heart wants what it wants… and me too! RICOTTA SEASONED WITH HONEY, CINNAMON AND PINE NUTS

    26 May 2011 // flaviabi

    ricottina 006

    Today I just could not resist when I saw this small and fresh mixed-milk ricotta (sheep and cow) … and then I put on it a generous spoonful of chestnut honey (lovely bitter),  a handful of pine nuts, a dusting of cinnamon and I enjoyed it. Delicious!!