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Posts Tagged ‘VINO FRIZZANTE’

  1. PEACHES WITH WHITE WINE AND CINNAMONT

    1 September 2011 // flaviabi

    pesche

    Ingredients for 4 people:
    5 peaches
    1 lt. Sparkling white wine
    4 tablespoons brown sugar
    Ground cinnamon
    4 / 6 mint leaves
    Carefully wash and peel the peaches. Cut into thin slices and in a large bowl, let it marinate with wine sugar, a pinch of cinnamon, mint leaves. Serve it cold.