Rss Feed

Posts Tagged ‘rice padding’

  1. RICE PUDDING

    10 June 2011 // flaviabi

    torta di riso 006

    200 gr. Of rice

    1 lt. Milk

    3 eggs plus 1 yolk

    150 gr. White sugar

    Butter

    1 lemon

    1 pinch of salt

    Icing sugar

    Boil the rise in the milk with the lemon’s rind, until the liquid is completely gone. Cool it and add the eggs and the sugar. Butter an oven pun and spread it with two spoons of sugar. Put the rise and cook at 180° for 30 minutes.  Serve it with icing sugar on the top