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Posts Tagged ‘riso’


    10 June 2011 // flaviabi

    torta di riso 006

    200 gr. Of rice

    1 lt. Milk

    3 eggs plus 1 yolk

    150 gr. White sugar


    1 lemon

    1 pinch of salt

    Icing sugar

    Boil the rise in the milk with the lemon’s rind, until the liquid is completely gone. Cool it and add the eggs and the sugar. Butter an oven pun and spread it with two spoons of sugar. Put the rise and cook at 180° for 30 minutes.  Serve it with icing sugar on the top

  2. Rice pie with zucchini and zucchini flowers

    5 May 2011 // flaviabi


    this pie is impressive, but is also good and easy to make
    Ingredients (4 people):
    300 grams of rice carnaroli
    3 zucchini
    1 onion
    1 clove garlic
    Half a glass of white wine
    8 zucchini flowers
    150 gr. Of soft cheese or cream cheese
    1 liter vegetable broth
    Extra virgin olive oil
    Sauté  chopped onion and garlic with extra virgin oilve oil. Cut the zucchini into very small pieces and add it to onion and garlic. Cook, for 10 minutes adding the white wine, salt and basil. When the zucchini are cooked and soft, put the rice and steer with the vegetable broth then add the soft cheese. Line a baking mold with the flowers open and deprived of the pistil, put the rice and cook in the oven for 5-10 minutes before serving