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Posts Tagged ‘ROMITA’

  1. today….walking in the snow

    12 February 2012 // flaviabi

    ROMITA NEVE

    And after …. the walk in the snow, this is the lunch  we had at Bernie’s:

    hot bread with ham and smoked cheese
    fusilli with peas and caciotta
    brustengo
    and waffles with chocolate fondue (since there was no cream!)

    Category Eventi | Tags: ,,,, | 6 Comments

  2. SPAGHETTI WITH CABBAGE AND GORGONZOLA

    2 November 2011 // flaviabi

    spaghetti01

     

    Yesterday, when I arrived at La Romita, I did not know that we would be 25 at lunch and when I realized it, I went to the “supermarket” located in the garden and I invented this sauce for our pasta:
    Ingredients for 4 people:
    300 gr. of spaghetti
    1 cabbage
    1 bunch of parsley
    4 anchovy fillets
    1 clove of garlic
    1 onion
    1 glass of white wine
    150 gr. Spicy Gorgonzola
    salt
    chili
    extra virgin olive oil
    Chop finely  onion and garlic and brown in a skillet with olive oil. Melt in the anchovy fillets and add  cabbage, cut into slices and parsley. Cook (15 minutes) adding the white wine and, if necessary water. When the cabbage is cooked, put salt and pepper and add the gorgonzola cheese stirring until it is completely dissolved in the vegetables. Drain the spaghetti at half time cooking,  and finish cooking in the sauce, adding water if necessary. Put extra virgin olive oil before serving.

    Category Primi piatti: pasta | Tags: ,,,, | No Comments