This is the classic cake that you eat and say ”how much good is it??” And until it is over now and then you take a piece … .. The recipe is from Maria Pia, Roberto’s mother, whom I thank for letting me know and taste it, and I curse for how much I eat!
Ingredients for a cake for 4-6 people
250 g of flour
250 g of sugar
250 g of almonds (with skin) coarsely chopped
200 g butter at room temperature
2 egg yolks
Mix everything with hands to blend the ingredients to obtain a compact dough, then lie it in a pan, fights well with your hands to level it.
At this point put it in the oven at 170 degrees for 30/35 minutes