Rss Feed

Posts Tagged ‘insalata’

  1. SALAD WITH FRIED CHICKEN

    19 December 2011 // flaviabi

    insalata di pollo fritto

    Easy but tasty appetizer:
    for 4 people
    250 gr. Chicken breast
    60 g of bacon cut into small cubes
    250 g mixed salad
    Almond flakes
    balsamic vinegar
    Horseradish root
    Extra virgin olive oil
    salt
    chili
    One tablespoon of white flour
    frying oil

    Cut the chicken breast into strips and roll them in flour, sifting through the excess flour. Fry in oil until golden. In a pan fry the bacon into small cubes. Prepare a serving dish with the salad, grated over the salad a little ’horseradish, add a teaspoon of almond flakes, a teaspoon of bacon and drizzled with olive oil, salt and balsamic vinegar, put on top the fillets of fried chicken  and serve it


  2. SHRIMPS’ SALAD

    25 September 2011 // flaviabi

    insalata di gamberi

    Ingredients for 4 people:
    30 shrimps
    1 clove of garlic
    A spoonful of brown sugar
    chicory
    lettuce
    arugula
    chicory
    chive
    basil
    1 red onion
    Extra virgin olive oil
    Lemon juice
    salt
    black pepper
    Shell the shrimp. Cut the garlic into small pieces and brown it in a skillet with a tablespoon of olive oil, add the peeled shrimp and a teaspoon of brown sugar, and cook for a few minutes with  brilliant fire. In a bowl place a finely chopped red onion with few drops of lemon juice and a pinch of salt. Carefully wash the salad and mix it the basil and chives. Dress the salad  with extra virgin olive oil, salt, lemon juice and black pepper. Put the salad in a serving dish, put on the top shrimps and their liquid and onions.


  3. Insalata sfiziosa

    28 March 2011 // flaviabi

    Ingredienti:

    insalata mista (valeriana, radicchio, lattuga, rucola, carote, peperoni)
    pancetta affumicata
    sale
    aceto balsamico
    olio extra vergine di oliva
    1 uovo a testa